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04.20.2006

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Quick Fix | Lemon-Honey-Garlic Salad Dressing 
Yes, that store-brought ranch dressing is sort of tasty, and oh-so-convenient in its ready-to-serve squeeze bottle, but when you’re having guests over for dinner, homemade dressing is a classy touch. This dressing is my favorite – light and flavorful, and very easy to make.

ingredients
1 medium lemon
3 tbsp olive oil
1 tbsp honey
2 large cloves garlic, minced
salt and fresh ground pepper to taste
time 5 minutes
serves 6

1. Squeeze lemon juice into a small bowl.
2.
Add 3 tbsp olive oil, 1 tbsp honey, and the minced garlic. Using a spoon, squash the garlic bits to get the garlic juices out.
3. Mix well. Add salt and pepper to taste [if too sour, add more honey as well].
4. Transfer to a small jar with lid. Before serving, shake well.

o

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