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Quick Fix |
Lemon-Honey-Garlic Salad Dressing
Yes, that store-brought ranch dressing
is sort of tasty, and oh-so-convenient in its ready-to-serve squeeze
bottle, but when you’re having guests over for dinner, homemade
dressing is a classy touch. This dressing is my favorite – light and
flavorful, and very easy to make.
ingredients
1 medium lemon
3 tbsp olive oil
1 tbsp honey
2 large cloves garlic, minced
salt and fresh ground pepper to taste |
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time
5 minutes
serves 6 |
1. Squeeze lemon juice into a
small bowl.
2.
Add 3 tbsp olive oil, 1 tbsp honey, and the minced garlic. Using a
spoon, squash the garlic bits to get the garlic juices out.
3. Mix well. Add salt and pepper
to taste [if too sour, add more honey as well].
4.
Transfer to a small jar with lid. Before serving, shake well.
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